Survival Skills: Meat Preserving - Jerky

MAKING JERKY
Modern store bought jerky is not real jerky. It is too thin, too small, too soft, and is often preserved with chemicals. Real homemade jerky is thicker, longer, and very stout! It is tough! To eat real jerky, you "worry" off a chunk with your teeth -- if you can -- or cut off a "flake" with a pocket knife, then soak the "flake" in your cheek for awhile until it finally softens. If

Nhận xét

Đăng nhận xét

Bài đăng phổ biến từ blog này

Personal Camouflage and Concealment

Camouflage is anything you use to keep yourself, your equipment and position from looking like what they are. Personal camouflage has certain simple rules that will defeat the most obvious sensor on the battlefield; the human eye. Shape. Your helmet, load bearing web equipment, rifle and other gear have a clear, often square shape, and there are no squares in nature. Break up straight lines with
Đọc thêm

Women's Shooting Self-Defense & Target

One For the Ladies - Women's Shooting Self-Defense & Target By GunsmithG First of all, I'd like to thank Elaine for suggesting this, for the new female target and self defense shooters. As I started gathering information for this article, I was surprised by the changing demographic of people becoming involved with the shooting sports, for target, pleasure, and self defense. In target shooting
Đọc thêm

Survival First Aid: Fractures

BONE AND JOINT INJURY: FRACTURES There are basically two types of fractures: open and closed. With an open (or compound) fracture, the bone protrudes through the skin and complicates the actual fracture with an open wound. Any bone protruding from the wound should be cleaned with an antiseptic and kept moist. You should splint the injured area and continually monitor blood flow past the injury.
Đọc thêm